At our facilities, we bottle olive oil for our own products, for partners, and for private label customers.
Bottling is the final stage of an organized production process. The olive oil is packaged according to specific standards, with quality control and traceability, so that it is ready for the Greek market and for export.
Conventional extra virgin olive oil, in packaging for retail, wholesale, and export.
Bottling of organic olive oil in accordance with the required procedures and certifications.
Bottling of PDO Kalamata olive oil, meeting the required specifications.
We offer bottling in different types of packaging, depending on the needs of the product and the market:
Glass bottles
Tin cans
Plastic packaging
Packaging sizes from 100 ml to 5 L
At our bottling facility, we can support producers, trading companies, and partners who wish to bottle olive oil under their own label.
For information about bottling, private label, or exports, contact our team.
Α family journey in olive oil since 1964.
A modern olive mill in Gargalianes, Messinia.
